Hot Stove Radio

Seattle Kitchen

Originally aired: Saturday, September 5, 2020
Category: Entertainment
We have a fun show today! First, we catch up with our friend, Kay Simon, winemaker for Chinook Winery in Prosser, to hear how harvest is going so far // Labor Day Weekend is here and folks might be up heading to their nearest parks to enjoy some sunshine. Thierry and I will pack up our ideal Labor Day Picnic for you, with tips on delicious and safely shareable snacks // We'll also talk to Maura Hardman of Seattle Cider Company and learn about their partnership with City Fruit // Back by popular demand, the return of "What's in Your Fridge" segment, where we dream up a couple dishes with the content of YOUR refrigerator, sent in by our listeners // Lastly, we continue our traditional Food for Thought - Tasty Trivia Challenge, brought to you by Rub with Love: hand crafted, versatile rubs, sauces, and mustards that add a flavorful kick and a whole lot of love to just about any meat, fish or vegetable!  See omnystudio.com/listener for privacy information.

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